Vegan compact
The most important tips for shopping, stocking up and preparing - 58 sophisticated recipes. Compact guide
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Sofort lieferbar: 1-3 Werktage
1st edition 2015, paperback
11.5 x 16.5 cm, full color, 127 pp.
ISBN-978-3-86374-252-2
Criticism of factory farming, active climate and environmental protection or food allergies and other health problems - more and more people are deciding to do without meat and animal products altogether. The reasons for this change in attitude are as varied and diverse as tastes themselves. But what does it actually mean to eat a vegan diet? And how can the optimal supply of all important nutrients be ensured?
This compact guide provides competent assistance in changing your lifestyle and gives tips on how to buy, store and prepare meat-free foods. You will also learn how easy it is to replace conventional products with vegan ones and eat a varied and healthy diet:
- Creative delicacies and sophisticated to-go recipes
- The most important vegan products at a glance
- Interesting addresses related to vegan nutrition
Try it yourself: Vegan dishes are quick to make, taste great and are easy to prepare – even when you’re on the go!
Note: The price fixing was lifted on June 17, 2021.
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